School Cook Woking & Guildford Surrounding Areas £15.00 £17.00 per hour Weekly Pay Ongoing Agency Work Berkeley Scott is currently recruiting experienced School Cooks to work across primary and secondary schools in Surrey and the surrounding areas. If you have experience preparing fresh meals in a busy school kitchen and are looking for flexible, ongoing work, we'd love to hear from you. We have a variety of temporary assignments available, offering competitive pay and excellent work-life balance. The Role As a School Cook, you will play an important role in preparing and serving nutritious meals while ensuring the kitchen operates safely and efficiently. Your responsibilities will include: Preparing and cooking fresh, nutritious meals. Assisting with food preparation and service during busy meal periods. Maintaining high standards of food hygiene and cleanliness. Following Food Safety, HACCP and allergen procedures. Supporting the kitchen team with daily duties....

Chef Manager Surrey £18.00 to £24.00 per hour Berkeley Scott is recruiting experienced Chef Managers and School Chefs for immediate temporary agency work across Surrey . We have a number of opportunities available within schools, colleges and education catering sites and are looking for experienced Chef Managers, Catering Managers, Head Chefs and School Chefs who can confidently step into a busy kitchen environment. This is temporary agency work, with immediate starts and a mixture of ongoing and flexible assignments available. Many of our school catering roles offer Monday to Friday, daytime hours, providing an excellent work-life balance alongside competitive hourly rates. Key responsibilities: • Preparing and cooking fresh, nutritious meals within a school or education environment • Managing the day-to-day running of the kitchen and catering service • Leading and supporting kitchen and catering teams • Menu planning, preparation and portion control • Managing allergens,...

Class 1 Personnel are currently recruiting Chef de Partie for some of the most prestigious Lounges based at Heathrow Airport in Hounslow. This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safest way following all Health and Safety guidelines. Shift Times: Early (4:30 AM - 1:00 PM) and Late (12:30 PM - 10:30 PM) - flexibility for both is essential Hospitality and Catering The Candidate: To be considered for the Chef de Partie role you'll need to be able to demonstrate good attention to detail skills. The ideal person for the this position would need the following: - Previous experience is a similar role is a must - Very smart appearance - Be able to provide your last 5 years history - Be prepared to undergo a UK criminal Check - Hard working - Keen and have a "can do attitude" - Reliable - UK right to work - Proof of National Insurance -Be able to get to Heathrow Airport for 04:00am Does that sound...

Chef Manager West London £18.00 to £24.00 per hour Berkeley Scott is recruiting experienced Chef Managers and School Chefs for immediate temporary agency work across West London . We have a number of opportunities available within schools, colleges and education catering sites and are looking for experienced Chef Managers, Catering Managers, Head Chefs and School Chefs who can confidently step into a busy kitchen environment. This is temporary agency work, with immediate starts and a mixture of ongoing and flexible assignments available. Many of our school catering roles offer Monday to Friday, daytime hours, providing an excellent work-life balance alongside competitive hourly rates. Key responsibilities: • Preparing and cooking fresh, nutritious meals within a school or education environment • Managing the day-to-day running of the kitchen and catering service • Leading and supporting kitchen and catering teams • Menu planning, preparation and portion control • Managing...

To prepare, cook and serve food using fresh ingredients , to a high standard Managing the day-to-day running of the school kitchen Maintaining high standards of food quality, hygiene, and health & safety Managing stock, ordering, and kitchen documentation Leading and supporting the kitchen team Requirements: Food Hygiene Certificate Level II Previous experience as a Chef, working within a primary school or educational catering environment Ability to manage a busy kitchen operation independently Strong organisational and communication skills Knowledge of food safety and allergen management Enhanced DBS preferred or willingness to obtain one What's on Offer? 16.00 - 18.00 per hour School-friendly working hours Supportive working environment Immediate recruitment for a September start If you are interested and experienced in working in Schools as a Chef, please do apply Blue Arrow is proud to be a Disability Confident Employer and...

Head Chef - Care Home Basingstoke, Hampshire Full-Time/Part time Lead a Kitchen That Makes a Difference We are seeking an experienced and dedicated Head Chef to lead the catering operation within a welcoming care homes in Basingstoke . This rewarding role offers the opportunity to create nutritious, high-quality meals that positively impact the health, wellbeing, and daily lives of our residents. As Head Chef, you will oversee a busy kitchen team, ensuring the delivery of exceptional food and service while maintaining the highest standards of food safety, compliance, and resident satisfaction. You'll have the freedom to create varied and exciting menus tailored to individual dietary requirements and preferences. The successful candidate will be a strong leader, an organised kitchen professional, and someone who genuinely cares about delivering an outstanding dining experience. Key Responsibilities Lead, inspire, and develop the kitchen team, promoting a positive...

Job Title: Service Coordinator - safeguarding Location: Redbridge Rate: 17.54 hour Term: Temp 3 months initially can be ongoing Our client, a leading organisation within the Safeguarding and Quality Assurance sector, is seeking a dynamic and detail-oriented Service Coordinator to join their team. This is an excellent opportunity for an individual with strong organisational skills and a passion for supporting service delivery. Key Responsibilities: Diary and Inbox Management: Efficiently manage schedules and correspondence to ensure smooth operations. Minute Taking: Accurately document meetings to facilitate effective communication. Data Gathering: Collect and analyse information to support decision-making processes. Staffing and Recruitment: Assist in the recruitment process, ensuring the right talent is on boarded. Induction Packs/Process: Develop and manage induction materials for new staff. Policies and Procedures: Maintain and update...

Chef Harpenden, Watford, Hemel Hempstead, St Albans and surrounding areas in Hertfordshire, 17.00- 30.00 p/h Blue Arrow is recruiting for all levels of chefs to join our team, working at various client sites around St Albans, Hatfield, Harpenden, Hemel Hempstead and Watford. Our sites include schools, pre-school nurseries, care homes, contract catering units, restaurants, hotels and more. We have weekly assignments, allowing a great variety of workplace. Longer term assignments available if covering a vacancy. Possibility of temp to perm available when covering a vacancy. As a Chef your CV will need to demonstrate good knowledge of all sections and a strong ability to produce good quality food. We require minimum 2 years' relevant experience and Level 2 or 3 Food Safety certificate. Blue Arrow is a great agency to work for and our candidate retention is exceptional. We offer: Weekly pay Competitive pay rates Weekly accrued holiday pay Work within professional,...

My client in Luton is seeking an experienced Sous Chef for this busy and vibrant kitchen, you must be well versed in all aspects supporting a Head Chef and working in a busy kitchen brigade and have full set of whites and knives with a minimum of Level 2 Food Hygiene certification. This role is temping and will be ad hoc shifts with other work available within the agency. You will be confident, well presented and have a great work ethic with a range of skills suitable for all types of cuisines. Hours are 7am to 2.30pm. Are you confident, able to handle all sorts of cuisines and have worked as an agency chef before? Have you worked in a pub, or brasserie? Are you a car driver or live in Luton? Have you been a chef a number of years back but haven't forgotten the skills? I am interested in hearing from you as I have a number of dates in July and August! We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills,...

Chefs Wanted Across Kent - Flexible Temporary Work Available Now! Are you a Chef looking for flexibility, great rates of pay, and the opportunity to work when it suits you? We're recruiting Chefs of all levels for ongoing temporary assignments across Kent, with a particular focus on Care Homes, Schools, and Education Catering Sites. Whether you're looking for full-time hours every week or simply want to pick up ad-hoc shifts around your current role, we have opportunities to suit you. We're Looking For: Breakfast Chefs Chef de Parties (CDPs) Sous Chefs Head Chefs Catering Managers What We Offer: Flexible shift patterns Weekday and weekend work available Short-term and ongoing assignments Excellent hourly rates Weekly pay Opportunities across the whole of Kent A friendly and supportive team Ideal Candidates Will Have: Previous chef or catering management experience A positive and professional attitude Food Safety & Hygiene knowledge A valid...