CHEF DE PARTIE TO SOUS CHEF - EXCITING NEW OPENING Restaurant Caf Farm Shop Fresh Seasonal Food West Sussex 30,000 - 45,000 + Share of Service Charge 45 Hours 25 Days Holiday We're recruiting for an exciting brand-new hospitality opening just outside of Brighton, West Sussex, bringing together a quality restaurant, caf and farm shop, with a large terrace and garden that will become a key part of the operation throughout the summer. We're looking for Chefs from Chef de Partie and Senior Chef de Partie through to Sous Chef level who are passionate about food and want the opportunity to be part of something from day one. This is a fantastic opportunity for ambitious Chefs who want to join a new kitchen team, work with quality fresh produce and have genuine opportunities to learn, develop and progress. THE ROLE We're looking for Chefs who have a genuine passion for cooking and take pride in producing high-quality food. You may currently be working as a: Chef de...