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hospitality Cornwall
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Hospitality-Hotel  (4) Catering / Restaurant  (4) Executive & Management  (2) Healthcare & Medical  (1) Sales  (1)
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Permanent  (8)
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Onsite  (8)
Barchester Healthcare
17 Mar, 2026
Permanent
Hospitality - Host/Hostess - Bank
Barchester Healthcare Kenwyn, Truro, UK
This BANK role will require weekend working ABOUT THE ROLE This is a casual, part-time role offering flexible working. As a Bank Hospitality Host at a Barchester care home, you'll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Bank Hospitality Host, you'll have an important part to play in making sure that happens. In particular, you'll provide a friendly, engaging and helpful service in our dining room and bar areas. It's a fulfilling role that will give you a real opportunity to enhance the lives of all our residents. ABOUT YOU You don't need any particular qualifications to join us as a Bank Hospitality Host, but experience in a similar setting would be ideal. Personable and caring, you'll take a genuine interest in our residents, engaging with them and their families on a regular basis....
Compass Group UK
22 Mar, 2026
Permanent
Chef/Cook
Compass Group UK Helston TR13, UK
We're currently recruiting a passionate Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company. Here's an idea of what your shift patterns will be: Relief coverage Your key responsibilities will include: Preparing high-quality food that brightens our customers day Working in a team to prepare and serve delicious meals Seeking opportunities to improve our menus and food services Maintaining a positive brand image through exemplary customer service Recording and reducing food waste levels Supporting with all kitchen organisation, stocking, and cleaning...
Berry Recruitment
17 Mar, 2026
Permanent
Senior Chef
Berry Recruitment Falmouth, UK
A role for a creative, passionate chef who enjoys autonomy and variety. A distinguished 4-star hotel on the Cornish coast, known for exceptional food and warm, personal service, is seeking a Senior Chef to join our small, flexible kitchen team. Set within a relaxed country-house environment by the sea, we offer an inspiring workplace with stunning surroundings and a friendly, supportive culture. This position is ideal for a calm, capable chef who thrives when trusted to work independently, enjoys creative menu involvement, and prefers the freedom of a light-brigade kitchen without the pressures or politics of a large team. Why This Role Is Special Creative input into function menus and private dining Autonomy over day-to-day kitchen standards and organisation Variety across breakfast cover, functions, prep, and production Ownership of key systems including food safety, allergen control, and GP protection Supportive, friendly environment with no big-brigade hierarchy...
Berry Recruitment
17 Mar, 2026
Permanent
Head Chef
Berry Recruitment Redruth, UK
Head Chef Salary: £35,000 + achievable bonus structure Schedule: 7-day operation, no evening work Overview We are seeking an experienced Head Chef with strong experience in fresh, high-volume kitchens to lead the culinary operations of a busy daytime restaurant. You'll be joining a small, motivated, and well-supported team in a well-equipped, well-maintained kitchen that operates at a fast pace, especially during peak seasons. Key Responsibilities Take a hands-on role in delivering consistent, delicious, freshly prepared brunch and lunch dishes. Thrive under pressure and maintain control of the kitchen during peak service times. Lead, develop and support a small team, creating a calm, organised work environment. Follow established menu specifications while having full autonomy over seasonal or daily specials. Ensure all food safety standards are met, including: Level 3 Food Hygiene (training can be provided if needed) Allergen awareness HACCP Safer...
NOBUL RESOURCING SOLUTIONS LIMITED
17 Mar, 2026
Permanent
Food and Beverage Manager
NOBUL RESOURCING SOLUTIONS LIMITED Redruth, UK
Nobul are advertising on behalf of Etheringtons About the Food and Beverage Manager role As the Food and Beverage Manager at Etherington's, you will be at the forefront of delivering excellent culinary experiences that define our commitment to quality and service. With a passion for food and beverage, you will have the exciting opportunity to craft unique offerings and manage operations in a dynamic pop-up environment. Join our family-run business, established in 1954, where the focus is on locally sourced and quality ingredients and fostering lasting relationships with our community. What you'll do as the Food and Beverage Manager As our Food and Beverage Manager, you will play a crucial role in enhancing customer engagement and driving sales through unique food and beverage experiences. Your key responsibilities will include: • Daily Operations Management: Oversee all daily operations, which includes managing opening and closing procedures, ensuring cleanliness,...
NOBUL RESOURCING SOLUTIONS LIMITED
17 Mar, 2026
Permanent
Cafe Manager
NOBUL RESOURCING SOLUTIONS LIMITED Redruth, UK
Nobul are advertising on behalf of Etheringtons About the Food and Beverage Manager role As the Food and Beverage Manager at Etherington's, you will be at the forefront of delivering excellent culinary experiences that define our commitment to quality and service. With a passion for food and beverage, you will have the exciting opportunity to craft unique offerings and manage operations in a dynamic pop-up environment. Join our family-run business, established in 1954, where the focus is on locally sourced and quality ingredients and fostering lasting relationships with our community. What you'll do as the Food and Beverage Manager As our Food and Beverage Manager, you will play a crucial role in enhancing customer engagement and driving sales through unique food and beverage experiences. Your key responsibilities will include: • Daily Operations Management: Oversee all daily operations, which includes managing opening and closing procedures, ensuring cleanliness,...
Joshs Chocolate
17 Mar, 2026
Permanent
Sales Executive
Joshs Chocolate Callestick, Truro TR4, UK
Sales Executive Chocolate Full or Part-Time role for the right person Truro office based £27 £32k reflecting experience PLUS stretching OTE structure Do you like good chocolate Josh's Chocolate is a premium artisan chocolate maker based in Truro, Cornwall. Founded in 2019, we handcraft exceptional chocolate bars, our famous Gigantic Buttons and hot chocolate that capture the essence of Cornwall. Our distinctive packaging has earned us placement in prestigious retailers including Liberty London, Gloucester Services and numerous farm shops, delis and visitor attractions across the Southwest. Most of our products are made in-house in our own factory close to Truro. We have recently invested in our production facility to realise the sales potential of the business. We are now looking for a dedicated team player to help in the next phase of our business journey. The Role We are seeking an energetic, customer-orientated Telesales Executive to join our small team and play a...
Compass Group
10 Mar, 2026
Permanent
Chef/Cook
Compass Group Cornwall, UK
We're currently recruiting a passionate Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company. Here's an idea of what your shift patterns will be: Relief coverage Your key responsibilities will include: Preparing high-quality food that brightens our customers day Working in a team to prepare and serve delicious meals Seeking opportunities to improve our menus and food services Maintaining a positive brand image through exemplary customer service Recording and reducing food waste levels Supporting with all kitchen organisation, stocking, and cleaning...
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