TEMP CHEFS REQUIRED - FLEXIBLE WORK AVAILABLE NOW Gloucester & Surrounding Areas Due to continued client demand across Gloucestershire, we are looking to expand our team of temporary chefs. We have a variety of assignments available for experienced catering professionals seeking flexible work, additional income, or ongoing temporary opportunities. Whether you're available for occasional shifts, part-time work, or full-time temporary placements, we have immediate opportunities across a range of sites and sectors. Chef Roles Available Prep Chef Commis Chef Chef de Partie (CDP) Sous Chef Head Chef Chef Manager Pay Rates From 16.00 per hour Up to 20.00+ per hour depending on experience, role, and location Enhanced weekend rates may be available on selected assignments Types of Sites We Support Our chefs work across a diverse range of catering environments, including: Schools and Educational Facilities Care Homes and Supported Living Services...

Role Overview We are looking for a passionate and motivated Chef de Partie to join our kitchen team. This role is ideal for a chef who is eager to develop their skills and progress their career within a supportive, hands-on environment. You will take ownership of a section of the kitchen, ensuring consistent quality, supporting daily operations. Key Responsibilities Prepare, cook, and present dishes to a high standard Manage a designated section of the kitchen efficiently Assist in menu preparation Ensure food hygiene and health & safety standards are maintained at all times Work collaboratively with the Head Chef/Owner Maintain cleanliness and organisation of kitchen areas Key Skills & Experience Essential Skills Basic to intermediate cooking skills Good understanding of food hygiene (Level 2 Food Safety) Ability to work in a fast-paced environment Strong teamwork and communication skills Good time management and organisational ability...

TEMP CHEFS WANTED - IMMEDIATE & ONGOING WORK AVAILABLE Andover, Basingstoke & Surrounding Areas Due to growing demand from our clients, we are actively recruiting experienced chefs to join our expanding temporary workforce across Hampshire and the surrounding regions. Whether you're looking for regular full-time temporary work, occasional shifts to fit around other commitments, or a way to boost your income, we have a variety of assignments available with immediate starts. Chef Positions Available Prep Chef Commis Chef Chef de Partie (CDP) Sous Chef Head Chef Chef Manager Pay Rates From 16.00 per hour Up to 20.00+ per hour depending on experience, role, and location Enhanced weekend rates may be available on selected bookings Sectors We Support We supply chefs to a broad range of sites and catering environments, including: Schools and Educational Settings Care Homes Contract Catering Events and Hospitality Venues Business &...

Agency Chefs Wanted - Horsham and Surrounding Area Pay: 16.00 - 22.00 per hour Benefits: Weekly Pay & Holiday Pay We are currently recruiting experienced Chefs and Chef Managers to join a variety of catering and hospitality settings across the Surrey area, including care homes, schools, golf clubs, pubs, hotels, and contract catering sites . Whether you're looking for flexible work or your next long-term opportunity, we have a range of shifts and assignments available to suit your experience and availability. Key Responsibilities Prepare and cook high-quality meals in a fast-paced kitchen environment. Maintain excellent standards of food quality, presentation, and service. Ensure all food hygiene, health & safety, and compliance procedures are followed. Assist with menu planning, stock control, and ordering where required. Lead, supervise, and support kitchen teams in Chef Manager and senior chef roles. Deliver a professional and efficient catering...

Chefs & Chef Managers Wanted Surrey Area Pay: 16.00 - 22.00 per hour Benefits: Weekly Pay & Holiday Pay We are currently recruiting experienced Chefs and Chef Managers to join a variety of catering and hospitality settings across the Surrey area, including care homes, schools, golf clubs, pubs, hotels, and contract catering sites . Whether you're looking for flexible work or your next long-term opportunity, we have a range of shifts and assignments available to suit your experience and availability. Key Responsibilities Prepare and cook high-quality meals in a fast-paced kitchen environment. Maintain excellent standards of food quality, presentation, and service. Ensure all food hygiene, health & safety, and compliance procedures are followed. Assist with menu planning, stock control, and ordering where required. Lead, supervise, and support kitchen teams in Chef Manager and senior chef roles. Deliver a professional and efficient catering service to...

If you're a chef who's fed up with the same four walls, the same menu, or being tied into shifts that don't suit your life, we'd like to hear from you. We're looking for chefs of all levels, from Chef de Partie through to senior Chefs, to support a wide range of clients across the area. Whether you're looking for the odd shift to top up your income, regular weekly work, or something closer to full-time hours, we have opportunities available to suit. You'll have the chance to work across a variety of environments including: Schools Care homes Hotels Pubs Restaurants Event venues and hospitality sites No two weeks are the same, which is exactly why many of our chefs love the flexibility of working with us. What We're Looking For This role suits chefs who are confident walking into different kitchens and getting on with the job. You might be leading a team one day and slotting into an established brigade the next. The ability to adapt quickly, read the room,...

Already working full-time but fancy earning some extra money? Studying, raising a family, semi-retired, or simply looking for work that fits around your life? We're looking for chefs from CDP through to Head Chef level to support hotels, restaurants, gastro pubs and hospitality venues, particularly during evenings and weekends when demand is at its highest. The best part? You don't need to commit to lots of shifts. Even one day or evening of availability per week can be valuable to us. What's on Offer? Evening and weekend shifts Ad hoc, ongoing and full-time opportunities Hotels, restaurants, gastro pubs and events 16.00 to 24.00 per hour Flexibility to work when it suits you What We're Looking For Chefs who can walk into a kitchen and get stuck in Adaptable, reliable and quick-thinking individuals Ability to work independently when needed Comfortable leading a team or fitting seamlessly into an existing brigade Passion for delivering quality food and...

Temporary Chefs of All Levels Needed in Manchester Flexible Work & Weekly Pay The Search Hospitality team are currently recruiting talented chefs of all levels to join our growing team in Manchester with immediate starts available You will work with a wide variety of clients across healthcare, education, hotels, restaurants, contract catering sites, and more. Whether you're looking for full-time work or simply want to pick up shifts on your days off, we have opportunities to suit everyone 14.00 - 18.00 per hour (Rates of pay depend on experience, role, and assignment.) Requirements Minimum 2 years' experience as a Chef de Partie or above Reference Contact details that cover the last 3-year period Strong knowledge of food safety and kitchen procedures Ability to work confidently across all kitchen sections Experience with both fresh food and branded catering operations Reliable, professional, and adaptable approach to work What You'll Be Doing Working across a...

Agency Kitchen Porters Needed - Manchester 12.71 per hour Flexible Hours Weekly Pay Are you an experienced Kitchen Porter looking for flexible work that fits around your lifestyle? Whether you're looking for full-time hours, part-time shifts, or extra work on your days off, we have opportunities available across hotels, healthcare settings, and contract catering venues throughout Greater Manchester ans surrounding areas. Join our team and play a vital role in supporting busy kitchen operations, helping to maintain high standards of cleanliness, organisation, and food safety. Requirements A minimum of 12 months' experience working as a Kitchen Porter in a hotel, healthcare, contract catering, restaurant, or similar environment Able to provide reference contact details to cover the last 3-Year period Reliable, committed, and professional Ability to work efficiently in a fast-paced kitchen environment Understanding of food safety, hygiene, and cleanliness standards Ability...

Line Leader - Bardon (LE67) 12.71 to 14.71 per hour 06:00 - 14:00 or 14:00 - 22:00 Barker Ross is recruiting a Line Leader for a fast-paced co-pack operation in Coalville . This is an exciting chance to step into a leadership role with a world-leading food and beverage company, offering long-term stability, career development, and the opportunity to lead a motivated production team. If you're hands-on, thrive in a team environment, and enjoy motivating others, we want to hear from you. This is a temp to Perm position for the right candidate. Pay & Shift: First 2 weeks are paid at 12.71 p/h then is increased 14.71 p/h when the line leader training begins AM shift 06:00 - 14:00 PM shift 14:00 - 22:00 About the Role As a Line Leader, you will oversee your production line, ensuring daily targets are met while maintaining the highest standards of safety, quality, and efficiency. Your responsibilities will include: Leading, motivating,...

Chefs Wanted Glasgow & West of Scotland Blue Arrow is looking for talented and reliable Chefs to join our established team, working across Glasgow and the West of Scotland . If you're passionate about food, thrive in a fast-paced kitchen environment, and enjoy the flexibility of temporary work, we'd love to hear from you. As this position involves a variety of temporary assignments, you must be flexible regarding travel and start times. Opportunities are available across a range of settings, including: Contract catering units Hotels Large-volume canteens Corporate and hospitality venues Care Homes Schools and Universities Ideally, you will have previous experience working in busy catering environments and be confident in: Preparing nutritious, well-balanced meals Working effectively within both large and small kitchen teams Following company policies and procedures Maintaining high standards of food safety and hygiene Fully adhering to allergen and...

Restaurant Manager / Kitchen Manager Love great food, proper hospitality and the idea of working somewhere with more personality than a typical high-street chain? This is a hands-on leadership opportunity with a growing independent hospitality business where freshly prepared food, authentic Italian influences, quality ingredients and pride in every pizza really matter. If you’ve also worked in the following roles, we’d also like to hear from you: Hospitality Manager, Operations Manager, General Manager, Venue Manager, Food and Beverage Manager, Catering Manager, Chef Manager, Restaurant General Manager, Hospitality Operations Manager, Area Manager   SALARY: Up to £31,200 per annum LOCATION: Swansea, Wales JOB TYPE: Full-Time, Permanent WORKING HOURS: 39 Hours per Week. Flexible hospitality hours including evenings, weekends and operational cover as required   JOB OVERVIEW This is an exciting...

Kitchen Assistant Location: Maidstone Pay Rate: 12.71ph - 13.00ph Start Date: Monday 14th September Hours: The role will primarily be Monday-Friday, 12pm-7pm, although there may be a requirement for some morning cover during one particular week. There may also be some Saturday working, with a day off during the week accommodated where required. DBS check is required for this role. We are currently recruiting for a Temporary Kitchen Assistant to join a busy kitchen in Maidstone for approximately one month throughout September. This is a great opportunity for someone with previous kitchen, catering, hospitality or KP experience who is reliable, hardworking and happy to support with general kitchen duties. No formal cooking experience is required. Duties will include: General kitchen assistance and keeping the kitchen clean and tidy Washing up and cleaning kitchen equipment Supporting chefs with tray preparation Basic food preparation, including peeling and chopping...

Enhanced DBS Relief Chefs Wanted - Flexible Agency Work with Blue Arrow Location: Nottinghamshire Pay Rate: Competitive hourly rates, paid weekly Are you an experienced chef with a valid Enhanced DBS check? Looking for flexible work that fits around your lifestyle while earning excellent rates of pay? Blue Arrow is recruiting talented Enhanced DBS Relief Chefs to work across a variety of kitchens, including: Schools Care homes Nurseries Colleges and universities Hospitals Contract catering sites Whether you're looking for full-time hours or occasional shifts, we have opportunities to suit your availability. What we're looking for: Previous experience as a Chef or Cook in a professional kitchen A valid Enhanced DBS certificate (or willingness to obtain one) Food Hygiene Certificate A passion for producing high-quality food Reliability, flexibility and a positive attitude Ability to work independently and as part of a team What Blue Arrow...

Do you have experience working in a care home catering environment? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. Locations: Eastbourne, Hastings and surrounding areas within East Sussex. Pay rates: from 16ph to 21 per hour depending on job role and requirements. A valid enhanced level DBS certificate is required. Own transport would be desirable Various shift times, full time, part time and casual shifts available Benefits: Enhanced rates for weekends and bank holidays. Weekly pay Holiday pay Pension scheme Duties to include: Help organise and control the busy catering operation ensuring a successful and efficient service is provided. Prepare and present food to the highest quality. Assist with the ordering of stock. Comply with and Health and Safety regulations. Ensure all legislation and procedures are adhered to. Chefs MUST have knowledge & understanding of IDDSI: International...

Chefs Wanted - Temporary, Permanent & Temp-to-Perm Roles - Borders and surrounding areas - Rates from 15.50 - 25 per hour (depending on role) Search Recruitment Group is actively looking for Chefs of all levels to fill temporary, permanent and temp-to-perm positions across a variety of sites throughout Scotland. Whether you're looking for flexible work to fit around other commitments or you're seeking a new long-term opportunity, we'd love to hear from you! What We're Looking For: Experienced Chefs with a background in professional kitchens (contract catering, care homes, education, hotels, events, etc.) Reliable and flexible individuals comfortable working in fast-paced environments PVG preferred but not essential - we can assist with the application process if needed What's on Offer: Competitive pay rates from 15.50 to 25 per hour A wide variety of temporary roles with the option of temp-to-perm for some roles Work available across Scotland! Weekly pay and ongoing...