£15.00 - £16.00 hourly
Blue Arrow
London, UK
Role Overview We are looking for a passionate and motivated Chef de Partie to join our kitchen team. This role is ideal for a chef who is eager to develop their skills and progress their career within a supportive, hands-on environment. You will take ownership of a section of the kitchen, ensuring consistent quality, supporting daily operations. Key Responsibilities Prepare, cook, and present dishes to a high standard Manage a designated section of the kitchen efficiently Assist in menu preparation Ensure food hygiene and health & safety standards are maintained at all times Work collaboratively with the Head Chef/Owner Maintain cleanliness and organisation of kitchen areas Key Skills & Experience Essential Skills Basic to intermediate cooking skills Good understanding of food hygiene (Level 2 Food Safety) Ability to work in a fast-paced environment Strong teamwork and communication skills Good time management and organisational ability...
