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Temporary shift team leader Staffordshire
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Cleaning & Housekeeping  (1)
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Onsite  (2)
Gi Group
25 Jun, 2026
Temporary
Industrial Cleaner
Gi Group Staffordshire, UK
Job Title: Industrial Site Cleaner Location: Aldridge WS9 Salary: 13.00ph Contract Type: temporary Are you reliable, hardworking, and not afraid to get your hands dirty? GI Group is seeking Industrial Site Cleaners for a demanding role at a busy industrial site. Key Responsibilities: Perform thorough cleaning of industrial machinery, floors, and work areas; to include but not limited to jet washing, wiping down, hoovering Remove waste and debris as required Adhere to strict health & safety procedures What We're Looking For: Proven experience in a physically demanding, labour-intensive environment Willingness to work in dirty and challenging conditions Strong attention to detail and commitment to site cleanliness Ability to work independently and within a team Shift patterns: Monday to Friday 9am-5.30pm Benefits: PPE provided, site training, overtime pay, free parking Apply today by submitting CV for immediate...
360 Recruitment
23 Jun, 2026
Temporary
Wholesale Butcher
360 Recruitment Stafford, UK
Job Title: Multispecies Butcher Pay: £15.00/h Hours: 5:45am approximately 2:15pm Job Description: We are looking for a skilled and reliable Multispecies Butcher to join our team in a busy shop environment. This role involves preparing and processing a variety of meats to a high standard while maintaining excellent hygiene, safety, and product quality. Key Responsibilities: Cutting, trimming, and preparing a range of meats (beef, pork, lamb, poultry, and other species as required) Maintaining high standards of food safety and hygiene Preparing products for display and sale in the shop Ensuring knives, equipment, and work areas are kept clean and organised Working efficiently as part of a team in a fast-paced environment Requirements: Previous experience as a butcher, ideally with multispecies cutting skills Strong knife skills and knowledge of meat preparation Good understanding of food safety and hygiene standards...
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