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Permanent assistant chef Merseyside
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Hospitality-Hotel  (2) Catering / Restaurant  (2)
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£25,000 - £35,000  (1)
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Onsite  (2)
Liverpool Experience Campus
26 Sep, 2026
Permanent
Sous Chef
Liverpool Experience Campus Liverpool, UK
Sous Chef Vacancy Liverpool Experience Campus is where extraordinary events and careers come to life. Located on Liverpool s iconic waterfront, our connected campus brings together award winning venues, on-site hotels, Ticket Quarter ticketing agency and a team of talented professionals who are passionate about creating unforgettable experiences. Home to a convention centre, 11,000-capacity arena and multi-hall exhibition centre, we deliver world class conferences, exhibitions, concerts, cultural events and corporate gatherings. We provide seamless event solutions that attract audiences from across the UK and beyond. Proudly owned by Liverpool City Council, we exist to bring people together through culture, creativity, innovation and shared experiences. Company Benefits At Liverpool Experience Campus our people are our greatest asset. We take pride in creating a supportive workforce with a range of benefits available to our colleagues, including: An enhanced holiday...
Blue Arrow
23 Sep, 2026
Permanent
Catering Assistant
£12.71 - £13.00 hourly
Blue Arrow Liverpool, UK
Do you live near Liverpool ? Have at least 6 months catering experience? Hold a Childs DBS dated in last 12 months Looking weekly work? Able to do 5 days per week school hours? This role will require you to work Monday - Friday 9.30am - 2.30pm . Please only apply if you can commit to all 5 days. As the hours are worked over 5 days in total - no students with restrictions should apply. As an experienced kitchen assistant, you will be familiar with a fast-paced catering environment, already be hands on, supporting the chef, food prepping, making sandwiches, and salad preparation. You will also be efficient at the kitchen role and have a good understanding of how kitchens are managed, operated, and cleaned down for each service. You will be working in a retirement village with mature clients. Is this you? Hold a level 2 food safety or willing to purchase and undergo training At least 12 months experience in a kitchen Understand how to support the chef on site and be...
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