Tate
39 Holloway Rd, London N7 8JP, UK
Senior Sous Chef, Production Kitchen £47,899 pa plus a 10% performance-based bonus and great benefits Tate Modern, Bankside, London 47.5 hours per week Ref: TE/TP/699/709 We are looking for a creative, enthusiastic and experienced Senior Sous Chef to join our team at the Tate Modern Production Kitchen! We work very closely with fantastic suppliers, and regularly showcase the very best in British meat, fish, and vegetables. Within the kitchen lies state of the art equipment and multiple kitchen spaces to let creative juices flow. We are also blessed with time here - being open in line with the gallery hours allows the chefs to have the freedom of time to create, explore new flavours and dishes, and of course to better the ever-difficult work life balance. We want to be the best gallery catering facility in the world, with a strong commitment to quality, service and sustainability in the food and drink we serve. The successful candidate should share this passion...
