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Compass Group
02 May, 2026
Permanent
Cook
Compass Group Chirk, Wrexham LL14, UK
We're currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 20 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company. Here's an idea of what your shift pattern will be: Mon: Tues: Weds: Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Full-time (Days) Sun: Full-time (Days) Your key responsibilities will include: Preparing high-quality food that brightens our customers day Working in a team to prepare and serve delicious meals Seeking opportunities to improve our menus and food services Maintaining a positive brand image through exemplary customer service Recording and...
AWD online
29 Apr, 2026
Part Time Permanent
Cafe Supervisor – Front of House / Hospitality
£27,052 yearly
AWD online Wakefield, West Yorkshire, UK
Cafe Supervisor – Front of House / Hospitality A fantastic opportunity for a customer-focused hospitality professional to lead front of house operations, deliver outstanding customer service, and support a busy café environment with strong team leadership, service excellence, and operational coordination skills. If you’ve also worked in the following roles, we’d also like to hear from you: Restaurant Supervisor, Coffee Shop Manager, Catering Team Leader, Front of House Manager   SALARY: £27,052 per annum pro rata + Benefits LOCATION: Wakefield, West Yorkshire, Yorkshire and the Humber JOB TYPE: Part-Time, Permanent WORKING HOURS: Minimum 15 hours / up to 22.5 Hours per Week, including weekends   JOB OVERVIEW We have a fantastic new job opportunity for a Front of House Cafe Supervisor to join a busy, customer-focused hospitality team in a thriving visitor destination. This role is ideal for someone with...
New Appointments Group
24 Apr, 2026
Permanent
Chef Manager
New Appointments Group Dartford, UK
Job title: Chef Manager Location : Dartford (must drive and have own transport due to location) Salary: Competitive Hours : Monday to Thursday 7.30am - 3.30pm & Friday 7.00am - 1.00pm The role: We are seeking a hands-on and forward-thinking Chef Manager to lead the daily food service in our client's busy staff restaurant. This is a key leadership role responsible for delivering high-quality, modern food offerings while managing a small team, controlling costs and improving service standards. Benefits: 33 days annual leave (inclusive of bank holidays) Cycle to work scheme Healthcare Cash Back Scheme Enhanced Sick Pay Employee Assistance Programme Subsidised canteen food Free parking on site Eye care vouchers Subsidised local bus pass Christmas shut down (taken from holiday allowance) Food raffles at Christmas & Easter Monthly pay Discretional objectives bonus Key responsibilities would be: Actively develop and refresh menus to improve...
Adecco
24 Apr, 2026
Temporary
Catering Assistant
Adecco Lincoln, UK
Join Our Client's Team Lincolnshire Police as a Catering Assistant! Location: Nettleham, Lincoln Contract Type: Temporary Hourly Rate: 12.83 Are you passionate about food and customer service? Do you thrive in a dynamic environment where every day brings new challenges? If so, we invite you to apply for the role of Catering Assistant! Join us in delivering exceptional service within the Policing Service. What You'll Do: As a Catering Assistant, you will play a vital role in our facilities management team. Your responsibilities will include: Food Preparation & Cooking: Assist with the preparation and cooking of meals according to set menus and recipes, ensuring high hygiene standards. Service Excellence: Serve delicious main meals during lunch service and prepare food and beverages for hospitality catering. Cleanliness is Key: Maintain a clean and organized working environment, including the cleaning of service, preparation, and dining areas. Customer Engagement:...
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