Nursery – Field based across Kent Salary – £15 - £19 per hour (dependant on qualification/s and experience) Hours- Part time 30- 35 hour a week working 5 days Location – Kent locations Are you looking to work for an organisation whose culture is driven by our HEART principles – Honesty, Excellence, Accountability, Respect, and Teamwork? Where you can be yourself, feel supported, and help to make a difference to the next generation? Somewhere you can say: “I did that.” We’re looking for an Early Years Field Chef to join our team, to provide cover across our nurseries within the Bromley, Bexleyheath, Bickley, Canterbury, Orpington, Dartford, West Malling and Maidstone areas. Our Benefits Childcare discount of 50% for first child* Enhanced parental leave 20 days annual leave, plus bank holidays and paid Christmas closure. Ability to also purchase additional leave* Pension Financial and wellbeing benefits including 24/7 virtual GP appointments,...

Team Coordinator - 3-6 Month Temporary Opportunity Tonbridge 15 per hour Weekly Pay 28 Days Holiday Free Parking Monday to Friday, 8:30am - 4:45pm Flexible working hours can be considered. Are you an experienced administrator who enjoys being at the heart of a busy team? Do you thrive in a fast-paced environment where no two days are the same? If so, this could be the perfect opportunity for you. We're recruiting for a Team Coordinator to join a well-established and highly respected organisation on a project expected to last up to six months. This is a varied and rewarding role where you'll provide essential support to a management team, helping to keep operations running smoothly while building valuable experience within a large-scale project. If you enjoy working in a collaborative office environment, juggling a variety of tasks, and being the person people rely on to keep everything organised, we'd love to hear from you. The Role Working closely with the...

Summary Looking for a chef role without late nights or split shifts? Join our team at Scotney Castle, where you'll prepare and serve freshly made seasonal dishes, soups, cakes, sandwiches and light lunches, alongside carefully selected bought-in products in a friendly, supportive kitchen. Working alongside two other chefs, you'll play a key role in delivering quality food for our visitors while enjoying a healthy work-life balance, with typical hours of 9am to 5pm and monthly planned rotas. Because we are in a rural area, please think about how you'd be able to get here for work, before applying for the job. Benefits: We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you. Hours: 37.5 hours per week Salary: £27,612 per annum Duration: Permanent Interview...