Key Responsibilities: Assist chef with food preparation and basic cooking tasks. Serve meals to students in a friendly manner. Maintain cleanliness in the kitchen and dining areas, including washing up and sanitising surfaces. Follow health, safety, and food hygiene regulations. Requirements: Previous experience in a kitchen or catering environment is essential. Previous experience in an educational setting is desirable. Level 2 Food Hygiene certificate. Enhanced DBS certificate registered on the update service. Ability to work as part of a team and communicate effectively. Additional Information Job Type: Temporary for 6 weeks Start Date: 12th Jan Location: Rossendale Days: Monday-Friday Hours: 8am-2pm Hourly Rate: 13.00ph- 13.50ph Why choose Adecco? Weekly pay Pension scheme Holiday entitlement Perks at work - discount vouchers and points to spend! Adecco is a disability-confident employer. It is important to us that we run an...