Assistant Chef Garside House Nursing Home, 131-151 Regency Street, Westminster, London, SW1P 4AH Pay (£14.52 per hour) 37.5 Hours per week-no late nights, no split shifts Cook up your career incarewith a better work-life balance We're excited to welcome anAssistant Cheftosupport the preparation of nutritious, restaurant-quality mealsatGarsideinLondon,without the long hours or split shifts often found in hospitality.Working alongside the Chef Manager, you'll play a key role in delivering high standards of food, presentation, and dining experience within a calm, well-structured kitchen environment. We're proudlyInvestors in People Gold accredited and not-for-profit,which means every pennywe makegoes straight backinto our people and our homes. Whether you've already found your calling or you're still discovering it, we'll support you every step of the way. From your first day to your dream role, we'll help you get there. When you join Sanctuary...

Chef Manager Athlone House Nursing Home, 7a Woodfield Road, Westminster, London, W9 2BA Pay - £17.25 per hour 40 Hours -no late nights, no split shifts Deliver culinary excellencethrough a better work-life balance We're excited to welcome an experienced Chef Manager toleadourculinaryteamat Athlone House in London ,deliveringnutritious,restaurant-quality meals without the long hours or split shifts often found in hospitality.This is a hands-on leadership role where your culinary skills, creativity, and standards really matter, within a structured environment that supports balance and stability. We also celebrate culinary creativity through our annual Sanctuary CareMasterChef competition, giving Chef Managers the opportunity to showcase their skills, share ideas, and be recognised across the organisation. As a not-for-profit and Investors in People Gold organisation, every penny we make is reinvested into our people and our homes, with clear...

Role Overview: Join Our Team at Busy Bees – Start Your Career with a Catering Apprenticeship! Are you passionate about starting a rewarding career in the catering industry? If you're eager to learn, grow, and develop your skills while working in a dynamic and supportive environment, our Catering Apprenticeship  could be the perfect opportunity for you. Whether you're stepping into catering for the first time or looking to build on your skills, you’ll be supported every step of the way in a busy, friendly nursery environment where your contribution really matters.  Why Start a Catering Apprenticeship with Busy Bees? Choosing a Catering Apprenticeship with Busy Bees means joining a warm, supportive environment where you can learn, grow, and build confidence as you begin your catering career.  As an apprentice, you will: Work alongside experienced and encouraging catering professionals who will guide you in preparing nutritious, freshly made meals Gain hands‑on experience in...

Retail Head Chef Premium Corporate Dining Brand-New Site Opening Central London 55,000 per annum Plus Bonus Monday to Friday 40 Hours Per Week Lead a Team of 20 Chefs Up to 1,300 Covers Daily Brand-New Building Opening 2026 An exciting opportunity has arisen for an experienced and ambitious Head Chef to lead one of London's most exciting corporate dining operations. This is a rare chance to take ownership of a high-profile retail-led site that will relocate into a brand-new building this summer, giving the successful candidate the opportunity to help shape the food offer, presentation standards, and customer experience from day one. Catering for up to 1,300 guests daily, the operation includes a large staff restaurant, rotating pop-up food concepts, and support for wider catering requirements across the site. The food offer is heavily focused on fresh, seasonal cooking, global flavours, street food concepts, and innovative retail dining experiences that rival...

Chef de Partie - Reigate A 3 star hotel is seeking a Chef de Partie to join its professional kitchen team. The hotel operates 50 bedrooms, a restaurant, lounge bar, and hosts weddings, conferences, and private events. Role Manage your own kitchen section and maintain high food standards. Prepare and cook fresh, scratch-made dishes. Support restaurant service as well as weddings, banqueting, conferences, and events. Follow food hygiene, HACCP, health and safety procedures. Assist with stock control, waste reduction, and supporting junior staff. Requirements Experience as a Chef de Partie or a strong Demi Chef de Partie ready for promotion. Passion for fresh food and quality cooking. Strong organisational skills and ability to work in a busy team environment. Commitment to maintaining high standards and continuing professional development. What the Hotel Offers Salary up to 32,000 per year . 40-hour contracted work week . Structured rotas with a focus...

Part Time Chef Goodwin Court, 52 Church Hill Road, East Barnet, Greater London, EN4 8FH £17.26 per hour 12 hours per week - no late nights, no split shifts Serving more than meals with a better work-life balance We're proud to be recognised as the 2025 Housing with Care Employer of the Year - and we're excited to welcome a new Chef to our vibrant Retirement Community at Goodwin Court, 52 Church Hill Road, East Barnet, Greater London, EN4 8FH. You'll be part of a compassionate, community-focused team supporting our retirement community residents, that puts people first - every single day. is more than a hashtag - it's our commitment to helping our people grow, thrive, and feel valued. We'll support you with the tools, training, and encouragement to reach your full potential, while celebrating your individuality and the difference you make every day. As a not-for-profit organisation, we reinvest in our people and our services, celebrating individuality...