Sous Chef An exciting opportunity for a skilled Sous Chef to support a growing café kitchen operation, delivering high-quality, seasonal food in a vibrant visitor destination while maintaining excellent service standards. If you’ve also worked in the following roles, we’d also like to hear from you: Deputy Head Chef, Senior Chef de Partie, Kitchen Supervisor, Café Chef   SALARY: £29,500 per annum pro rata LOCATION: Wakefield, West Yorkshire, Yorkshire and the Humber JOB TYPE: Full-Time, Permanent WORKING HOURS: Hours negotiable. Minimum of 32 hours up to 37 hours per week on varying days including weekends. Usual café operation is 10am – 5pm (4pm during winter) with occasional evenings and late nights   JOB OVERVIEW We have a fantastic new job opportunity for a Sous Chef to join a successful and expanding in-house café operation supporting a leading cultural venue. This role plays a vital part in delivering a...

Prep Chef A fantastic opportunity to join a busy café kitchen, supporting daily food preparation and service while helping deliver high-quality, seasonal food in a welcoming visitor-focused environment. If you’ve also worked in the following roles, we’d also like to hear from you: Kitchen Assistant, Catering Assistant, Food Preparation Assistant, Café Chef, Commis Chef   SALARY: £25,948 per annum pro rata LOCATION: Wakefield, West Yorkshire, Yorkshire and the Humber JOB TYPE: Part-Time, Permanent  WORKING HOURS: 22.5 hours per week on varying days, including weekends. Sociable working hours – usual café operation is 10am – 5pm (4pm during winter) with occasional evenings and late nights.   JOB OVERVIEW We have a fantastic new job opportunity for a Prep Chef to support a growing café operation within a popular visitor destination. This role plays a vital part in delivering consistently high standards of food...