Nursery – Field based across Kent Salary – £15 - £19 per hour (dependant on qualification/s and experience) Hours- Part time 30- 35 hour a week working 5 days Location – Kent locations Are you looking to work for an organisation whose culture is driven by our HEART principles – Honesty, Excellence, Accountability, Respect, and Teamwork? Where you can be yourself, feel supported, and help to make a difference to the next generation? Somewhere you can say: “I did that.” We’re looking for an Early Years Field Chef to join our team, to provide cover across our nurseries within the Bromley, Bexleyheath, Bickley, Canterbury, Orpington, Dartford, West Malling and Maidstone areas. Our Benefits Childcare discount of 50% for first child* Enhanced parental leave 20 days annual leave, plus bank holidays and paid Christmas closure. Ability to also purchase additional leave* Pension Financial and wellbeing benefits including 24/7 virtual GP appointments,...

Role Overview: Join Our Team at Busy Bees – Start Your Career with a Catering Apprenticeship! Are you passionate about starting a rewarding career in the catering industry? If you're eager to learn, grow, and develop your skills while working in a dynamic and supportive environment, our Catering Apprenticeship  could be the perfect opportunity for you. Whether you're stepping into catering for the first time or looking to build on your skills, you’ll be supported every step of the way in a busy, friendly nursery environment where your contribution really matters.  Why Start a Catering Apprenticeship with Busy Bees? Choosing a Catering Apprenticeship with Busy Bees means joining a warm, supportive environment where you can learn, grow, and build confidence as you begin your catering career.  As an apprentice, you will: Work alongside experienced and encouraging catering professionals who will guide you in preparing nutritious, freshly made meals Gain hands‑on experience in...

Role Overview: Join Our Team at Busy Bees – Start Your Career with a Catering Apprenticeship! Are you passionate about starting a rewarding career in the catering industry? If you're eager to learn, grow, and develop your skills while working in a dynamic and supportive environment, our Catering Apprenticeship  could be the perfect opportunity for you. Whether you're stepping into catering for the first time or looking to build on your skills, you’ll be supported every step of the way in a busy, friendly nursery environment where your contribution really matters.  Why Start a Catering Apprenticeship with Busy Bees? Choosing a Catering Apprenticeship with Busy Bees means joining a warm, supportive environment where you can learn, grow, and build confidence as you begin your catering career.  As an apprentice, you will: Work alongside experienced and encouraging catering professionals who will guide you in preparing nutritious, freshly made meals Gain hands‑on experience in...

Are you a passionate, hands on Senior Sous Chef ready to take the lead during a busy service and take full control of their team and kitchen? We are looking for a Sous Chef or Senior Chef to join a fast paced, supportive hospitality team in a location that already has a fantastic reputation and kitchen brigade. You will be at the heart of the action leading alongside the Head Chef, running your section, supporting the wider kitchen team, maintaining exceptional food and safety standards, and coaching junior chefs to deliver outstanding service. This is a fantastic opportunity for a Sous Chef to work side by side with the Head Chef, and run and manager the kitchen and its team as you see best while working with an exciting menu and fresh ingredients. What's in it for you? Gym memberships Hotel stays from 20 50% off food & drink for you and guests 75% off Sunday dinner for you and guests 25% off F&B Hundreds of retail & lifestyle...

If you're a chef who's fed up with the same four walls, the same menu, or being tied into shifts that don't suit your life, we'd like to hear from you. We're looking for chefs of all levels, from Chef de Partie through to senior Chefs, to support a wide range of clients across the area. Whether you're looking for the odd shift to top up your income, regular weekly work, or something closer to full-time hours, we have opportunities available to suit. You'll have the chance to work across a variety of environments including: Schools Care homes Hotels Pubs Restaurants Event venues and hospitality sites No two weeks are the same, which is exactly why many of our chefs love the flexibility of working with us. What We're Looking For This role suits chefs who are confident walking into different kitchens and getting on with the job. You might be leading a team one day and slotting into an established brigade the next. The ability to adapt quickly, read the room,...

Already working full-time but fancy earning some extra money? Studying, raising a family, semi-retired, or simply looking for work that fits around your life? We're looking for chefs from CDP through to Head Chef level to support hotels, restaurants, gastro pubs and hospitality venues, particularly during evenings and weekends when demand is at its highest. The best part? You don't need to commit to lots of shifts. Even one day or evening of availability per week can be valuable to us. What's on Offer? Evening and weekend shifts Ad hoc, ongoing and full-time opportunities Hotels, restaurants, gastro pubs and events 16.00 to 24.00 per hour Flexibility to work when it suits you What We're Looking For Chefs who can walk into a kitchen and get stuck in Adaptable, reliable and quick-thinking individuals Ability to work independently when needed Comfortable leading a team or fitting seamlessly into an existing brigade Passion for delivering quality food and...

NPD Chef Faversham Temporary Assignment 4-8 Weeks Salary: Competitive, depending on experience Monday to Friday Flexible Working Hours & Immediate Start Available Are you an experienced NPD Chef with a passion for product development and innovation? Do you enjoy creating and refining recipes while ensuring technical accuracy and quality standards are met? If so, we'd love to hear from you! Office Angels are delighted to be supporting our client in their search for a talented NPD Chef to join their friendly and collaborative team on a temporary basis. The Role As an NPD Chef, you will play a key role in developing and perfecting products, ensuring recipes are accurately documented and tested to achieve the desired results. You'll combine creativity with technical expertise to create high-quality, long-life products using fresh ingredients. Key Responsibilities Develop and refine products using varying ingredient ratios and...

Event Chef Ashford 1-Day Event Competitive Rate Are you an experienced Chef looking for an exciting one-day opportunity? We are currently recruiting on behalf of our client for a skilled and reliable Event Chef to support a large-scale catering event in Ashford. This is a fantastic opportunity to work as part of a professional catering team, delivering high-quality food for approximately 300 guests at a busy and well-organised event. The Role As Event Chef, you will ensure all dishes are delivered to a high standard and in line with food hygiene regulations. Key Responsibilities Preparing and cooking a small selection of dishes, including meats, potatoes, vegetables, and heating up sauces. Working efficiently within a team to deliver meals for approximately 300 guests. Maintaining high standards of food quality, presentation, and consistency. Ensuring all food hygiene and health & safety procedures are followed. Assisting...

Event Chef - 1 day Ashford 1-Day Event Competitive Rate Are you an experienced Chef looking for an exciting one-day opportunity? We are currently recruiting on behalf of our client for a skilled and reliable Event Chef to support a large-scale catering event in Ashford. This is a fantastic opportunity to work as part of a professional catering team, delivering high-quality food for approximately 300 guests at a busy and well-organised event. The Role As Event Chef, you will ensure all dishes are delivered to a high standard and in line with food hygiene regulations. Key Responsibilities Preparing and cooking a small selection of dishes, including meats, potatoes, vegetables, and heating up sauces. Working efficiently within a team to deliver meals for approximately 300 guests. Maintaining high standards of food quality, presentation, and consistency....