Kitchen Assistant / Commis Chef - Sports Bar Whinfell Forest £12.87 per hour plus tips Sports Café serves hearty meals and shows live sports in a lively, family-friendly setting. Serve up the flavour that turns a good break into a great one We're seeking a motivated Kitchen Assistant / Commis Chef to join our friendly Sports Café Kitchen team. This role offers the opportunity to learn and progress while supporting the preparation, cooking and presentation of high-quality dishes. Full training will be provided, so enthusiasm and a willingness to develop are key. What you'll be doing Assist with the preparation, cooking and presentation of food Maintain kitchen cleanliness and work effectively as part of a team Follow health, safety and food hygiene guidelines What's in it for you Free day passes and access to leisure facilities (including the spa) Discounts on breaks and in our shops and restaurants Bonus...

As a Commis Chef at Britannic Explorer, a Belmond Train, you are part of a team responsible for delivering an exceptional culinary experience for our guests. In this role, you will work under the guidance of the Sous Chef to execute fine dining dishes, ensuring that they are all prepared to the highest standards of quality and presentation. If you’re looking to develop your skills and be part of a legacy of luxury, this is your moment.  Primary Responsibilities Include:  This is a seasonal role which runs from March to December in 2026.  Preparing, cooking and plating dishes according to established recipes and guidelines.  Maintaining the quality, flavour and consistency of all items coming from your station, ensuring that all dishes are visually appealing, seasoned correctly, and tasted and adjusted as needed.   Assisting with ordering and maintaining the inventory.  Adhering to food safety and sanitation guidelines, collaborating with other team members to keep...

Chef de Partie - 34k+ Package Edinburgh & Lothians - Luxury Hotel Team Player required We are looking for a talented Chef de Partie to join the kitchen team at a high-end hospitality venue located in Edinburgh & Lothians. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment. Working an average of 40 hours per week on an annualised hours contract. You'll be joining a passionate and skilled brigade, contributing to a high-quality culinary offering that serves both hotel residents and visiting guests. Offer details for such a CDP Team Player The successful Chef de Partie will receive a starting salary of 30,000, plus tronc payments and a range of additional financial benefits. In the CDP role itself Taking ownership of your section in a busy professional kitchen under the supervision of senior chefs. Assisting all other team members in maintaining exceptional standards of food preparation...

Hotel Chef de Partie - 37k+ Package Inverness - Non Branded Ownership Team Player required We are looking for a talented Chef de Partie to join the kitchen team in this Inverness based Hotel. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment. Offer details for such a CDP Team Player The successful Chef de Partie will receive a starting salary of 33,000, plus tronc payments and a range of additional non-financial benefits. In the CDP role itself Taking ownership of your section in a busy professional kitchen under the supervision of senior chefs in service. Assisting all other team members in maintaining exceptional standards of food preparation and presentation. Working with fresh, high-quality ingredients to deliver consistently excellent dishes. Maintaining a clean and compliant work environment, adhering to health and safety standards at all times. Contributing to menu innovation and daily...

Resort Chef de Partie - 37k+ Package Perthshire - Non Branded Ownership Team Player required We are looking for a talented Chef de Partie to join the kitchen team in this Perthshire based resort. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment. Offer details for such a CDP Team Player The successful Chef de Partie will receive a starting salary of 32,000, plus tronc payments and a range of additional non-financial benefits. In the CDP role itself Taking ownership of your section in a busy professional kitchen under the supervision of senior chefs in service. Assisting all other team members in maintaining exceptional standards of food preparation and presentation. Working with fresh, high-quality ingredients to deliver consistently excellent dishes. Maintaining a clean and compliant work environment, adhering to health and safety standards at all times. Contributing to menu innovation...

Resort Chef de Partie - 34k+ Package Dundee & Angus - High-end Hospitality venue Team Player required We are looking for a talented Chef de Partie to join the kitchen team at a high-end hospitality venue located in the Dundee & Angus area. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment. Working an average of 40 hours per week on an annualised hours contract. You'll be joining a passionate and skilled brigade, contributing to a high-quality culinary offering that serves both local patrons and visiting guests. Offer details for such a CDP Team Player The successful Chef de Partie will receive a starting salary of 30,000, plus tronc payments and a range of additional non-financial benefits, including Christmas Day off. In the CDP role itself Taking ownership of your section in a busy professional kitchen under the supervision of senior chefs. Assisting all other team members in...

Description dnata Catering UK are actively seeking an Oriental Chef to join our already successful and vibrant team at Heathrow airport. As an Oriental Chef you will play a pivotal role in ensuring that our catering and goods arrive with our airline customers on time in line with various scheduling requirements. About the role The Oriental Speciality Chef is responsible for managing a designated kitchen station within the flight catering operation. This role involves preparing, cooking, and presenting high-quality Oriental/Eastern dishes according to standardised recipes and client specifications. The Oriental Speciality Chef ensures that all food production within their section meets stringent hygiene, safety, and airline quality standards. This is a fast-paced kitchen environment with physical requirements that may include prolonged standing and use of kitchen equipment, with reasonable adjustments where appropriate. Key Responsibilities What you ll be...

Role: Chef de Partie Pastry Location: Lutterworth , Leicestershire Salary / Rate of pay: 34601 Platinum Recruitment is working in partnership with a popular boutique hotel in Lutterworth, Leicestershire and we have a fantastic opportunity for a Chef de Partie Pastry to join their team. What's in it for you? If you are looking for a quality employer using the best local ingredients & living in the prosperous setting of Leicestershire but without the daily pressures of being in a rat race? Take a look at some of the perks on offer: Competitive Salary Gratuity Scheme worth approximately 800 per year (full time) 20 days holiday plus bank holidays After 6 months' service an additional day off for your birthday (to be taken within 7 days of your birthday date) Staff accommodation if required (subject to availability) Uniform provided Package 34000 Tips paid monthly Why choose our Client? This stunning hotel offers fine dining to a 2...

Chef de partie Contract type: Temporary Pay Rate: 17hr Shift type: 7AM - 15:00PM Assignment date: 02/09/2026 - 18/09/2026 Location:Bath, BA2 8PA Located in a Secondary and Sixth Form site. Involved in mobilising and starting a new school. Candidates must be able to get stuck in and support with mobilisation. This will be a mix of managing people and getting the site up and running. As a Chef de partie you will be working all hands on deck and doing the responsibilities below; - Prep and stock the designated section before service - Cook and plate menu items accuratelu during service - manage station inventory and minimize food waste - train and oversee commis chefs or kitchen assistants - Maintain strict kitchen hygiene and safety standards Requirements for this role: - Enhanced DBS - can accept personal Enhanced DBS that have been done in the past 30 days and are on the updated services. - Safeguarding children - KCSIE training - Level 3 food...

Sous Chef - 45k+ Package East Lothian - Boutique Hotel Sous Chef required Assist in leading this rosette acclaimed, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu. You'll take shared ownership of day-to-day culinary operations, standards and team leadership as Sous Chef, working alongside a highly reputable Head Chef, aiming for multiple accolades. Offer details This Hotel Sous Chef role is based in East Lothian, and comes with a starting salary of 40k plus tronc dividends and multiple non-monetary perks. The Role itself As Sous Chef, part of the Hotel Senior Management Team, you will oversee all kitchen operations in the absence of Head Chef. The role exists to ensure consistent high-quality food and service for a highly reputable operation. You'll help shape seasonal menus, work in a highly skilled brigade and maintain high standards across this highly accoladed hotel environment, managing, coaching and developing a team of...

Enterprise Technology Strategy & Transformation Lead - Technology Transformation practice Associate Partner About Us Where Innovation meets Excellence. Be a part of a globally renowned management consulting firm that is on the front-line of industry disruption. We are a mid-size player with an entrepreneurial spirit that works with a market-leading brand in every sector, while our parent organization Infosys is a top-5 powerhouse IT brand that is outperforming the market and experiencing rapid growth. Our consulting business is annually recognized as one of the UK’s top firms by the Financial Times and Forbes due to our client innovations, our cultural diversity and dedicated training and career paths we offer to our consultants. As we look to strengthen our team with top talent that can shape the future for our firm, we seek entrepreneurial-minded individuals that value a highly-diverse culture where differences are embraced, that want to have a voice with...

Chief of Staff Job Location: Horncastle, Spalding, Boston Salary Range: £78,000 Closing Date: 14/09/2026 Lead transformation. Shape strategy. Deliver better public services. This is a unique opportunity to join our organisation at a pivotal moment in our organisation's journey. As a trusted partner to our Chief Executive, you'll help shape the future of a dynamic local authority trading company delivering high-quality enabling services to multiple councils. With local government reorganisation gathering pace and increasing demand for innovative, commercially focused public services, you'll play a central role in ensuring our organisation is ready for what comes next. Reporting directly to the CEO and working alongside our Chief Financial Officer, Chief Delivery Officer and wider Senior Leadership, you'll have strategic responsibility and oversight of our corporate and commercial functions, drive strategic transformation, strengthen our commercial planning...

Sous Chef - 45k+ Package Highlands - Boutique Hotel Sous Chef required Assist in leading this rosette acclaimed, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu. You'll take shared ownership of day-to-day culinary operations, standards and team leadership as Sous Chef, working alongside a highly reputable Head Chef, aiming for multiple accolades. Offer details This Hotel Sous Chef role is based in the Highlands, and comes with a starting salary of 37k plus tronc dividends and multiple non-monetary perks. Live-in accommodation is available which comes with all meals paid for, on or off shift, if required. The Role itself As Sous Chef, part of the Hotel SMT, you will oversee all kitchen operations in the absence of Head Chef. The role exists to ensure consistent high-quality food and service for a highly reputable operation. You'll help shape seasonal menus, work in a highly skilled brigade and maintain high standards across this...

Already working full-time but fancy earning some extra money? Studying, raising a family, semi-retired, or simply looking for work that fits around your life? We're looking for chefs from CDP through to Head Chef level to support hotels, restaurants, gastro pubs and hospitality venues, particularly during evenings and weekends when demand is at its highest. The best part? You don't need to commit to lots of shifts. Even one day or evening of availability per week can be valuable to us. What's on Offer? Evening and weekend shifts Ad hoc, ongoing and full-time opportunities Hotels, restaurants, gastro pubs and events 16.00 to 24.00 per hour Flexibility to work when it suits you What We're Looking For Chefs who can walk into a kitchen and get stuck in Adaptable, reliable and quick-thinking individuals Ability to work independently when needed Comfortable leading a team or fitting seamlessly into an existing brigade Passion for delivering quality food and...

Senior Sous Chef - 45k+ Package Edinburgh City Centre - Nationwide Hospitality Managed Property Senior Sous Chef required Assist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu. You'll take shared ownership of day-to-day culinary operations, standards and team leadership as Senior Sous Chef, working alongside an established Head Chef. Offer details This Hotel Senior Sous Chef role is based in city centre Edinburgh, comes with a starting salary of 40k plus tronc dividends. Multiple non-monetary perks. The Senior Sous Role itself - Work closely with the Head Chef to help run the kitchen, bringing energy, creativity, and attention to detail to every plate. - Take charge of the day-to-day kitchen flow, making sure prep, cooking, and - Lead from the front, motivate, and develop the team while helping junior chefs grow their skills. - Get involved in menu ideas, using fresh, seasonal...

The Brent Centre for Young People Chair The Brent Centre is a long established London charity providing specialist psychoanalytic understanding, treatment of and research into Adolescent Mental Health. With a strong clinical heritage and a deep commitment to addressing social and economic inequality, the Centre supports young people experiencing complex and enduring mental health challenges. We are now seeking a new Chair of the Board of Trustees to lead the organisation through its next phase of development, as the current Chair comes to the end of their term. This role is unremunerated, with travel expenses paid Time commitment: Up to 2 days per month remote/ hybrid (with quarterly Trustee meetings and ad hoc meetings in person) Location: London (NW6) About us Founded in 1967 by a group of pioneering, internationally renowned psychoanalysts, the Brent Centre for Young People was established with a clear purpose: to transform mental health support for...

Chair of Trustees - Mary Frances Trust Location: Surrey/Hybrid Time commitment: Approx. 1-2 days per month Remuneration: Voluntary role (reasonable expenses reimbursed) Term: Three-year term, with potential for reappointment for up to two further terms. We are open to reasonable adjustments and flexible approaches to the role. About Mary Frances Trust Mary Frances Trust (MFT) is a mental health and emotional wellbeing charity that works alongside people experiencing any kind of emotional or mental health issues, supporting them for as long as needed to restore and maintain their wellbeing. We provide a range of community-based services, co-produced with people with lived experience of mental health issues. We work closely with partners across the health sector (including NHS), local authority and the voluntary sector. We believe that anyone experiencing mental or emotional health issues should feel confident to ask for help and receive appropriate...

Chef Permanent Fylde Coast Free Parking Excellent Benefits Competitive Salary Spire Fylde Coast Hospital are looking to recruit a Chef to join their established team on a Part-time 22.5-hours on a permanent basis. If you are also looking to progress your current experience in the catering sector - this may be the right role for you. Duties and responsibilities - To Deliver High levels of food & Service through all areas of hospitality - To support the head/senior chef in all aspects of the kitchen & maintaining standards - To maintain a safe working environment for all staff and customers, Both Internal & External - Ensure all HACCP is adhered to - To ensure efficient consistent delivery of food throughout all hospitality - To foster and maintain a culture of assistance between kitchen and server staff and all departments within Spire Healthcare - To lead by example and ensure consistency of all food production and presentation Who we're looking for...

Bank Chef Competitive Hourly Rate Flexible Working Methley - LS16 Spire Methley Park are currently recruiting for an experienced Chef/Cook to join the bank team, you will be expected to work in designated sections of the main kitchen, producing quality meals that are cost effective and maintaining the highest standards of hygiene in the department - in line with our policies. Our catering team are responsible for providing exceptional food quality for our patients and staff based on our central corporate menu. Reporting to the Head Chef you will assist in the preparation, cooking and delivery of a food and beverage service to patients, consultants and staff in both the staff restaurant and patient rooms. Spire Methley Park Hospital situated in Methley in South Leeds, has recently completed a 7.6 million refurbishment, which included a new theatre equipped with cutting-edge technology enabling us to carry out complex surgery across a variety of clinical specialties. At Spire...

Job Description: Job Purpose The ICE Internal Audit Group is a global function with more than 80 staff across the US, UK and India. The London team provides independent, reliable and timely assurance over the control environment across nine entities in London, Amsterdam, Singapore and Abu Dhabi, spanning clearing houses, exchanges, a trade repository and a benchmark administrator.   The Director, Internal Audit is a senior leadership role responsible for delivery of the EMEA Internal Audit mandate across the nine-entity remit. The role is accountable for the risk-based audit plan, audit delivery oversight, quality, methodology uplift, people leadership and operating-model resilience across the function.  The role requires a senior assurance leader who can think like a risk architect, test like a scientist, report like a board advisor and lead like a coach.   Key Interfaces Head of EMEA Internal Audit, Group Chief Audit Executive, IA leadership team, Global IT Audit, Audit...